

How modern diets fall short and
the smart way to get what you need.
Wednesday, March 12th at 8:00 pm ET
Are You Really Getting the Nutrients You Need —
Or Just Hoping for the Best?
You eat a balanced diet. You try to make healthy choices. But did you know that
even the healthiest diets may still leave you lacking essential nutrients?
Here's the truth:
-
Modern food isn't as nutritious as it used to be.
Soil depletion and food processing strip essential vitamins and minerals. -
Busy lifestyles make it hard to get everything from food alone.
Who eats the "perfect" diet every single day? -
One-size-fits-all nutrition guidelines might not be enough.
Are they outdated? Are they really designed for optimal health?
So how do you know if you're actually getting what your body needs?
Join us for a special Nutrition Month event as we break down:
-
The hidden gaps in your diet and how to fill them.
-
Which nutrients most people are missing (and why)
-
Should you trust government nutrition guidelines —
or is there a better approach?
Plus, Don't Miss These Other Powerful Segments:
-
Ingredient Deep Dive
Not all supplements are created equal! Find out which forms of vitamins and minerals actually absorb better and which hidden additives to avoid. -
Starting a Supplement Program on a Budget
Think supplements are too expensive? Learn how to prioritize the most important ones and start small without breaking the bank!
Meet Our Speakers:
Dr. Bruce Daggy
Bruce P. Daggy, Ph.D., was former Chief Science Officer of NutriSystem Inc. from 2010 to 2013, and Shaklee from 2013 to 2018.
He currently serves as an Adjunct Professor in the Nutrition, Food and Exercise Sciences Department of Florida State University. He holds a Ph.D. in Nutritional Biochemistry from Cornell University and a BA in Biology from the University of Virginia and is a member of the American Society for Nutrition.
Dr. John Westerdahl
John Westerdahl, PhD, MPH, RDN, CNS, FAND is a leading authority in the fields of food, nutrition, and longevity. He is a Registered Dietitian Nutritionist, Certified Nutrition Specialist, Board Certified Anti-Aging Health Practitioner, and Certified Lifestyle Medicine Professional.
Dr. Westerdahl has a private practice as a nutrition consultant specializing in Anti-Aging, Longevity, and Lifestyle Medicine. He previously served as Senior Nutritionist and Health Scientist for Shaklee Corporation.